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Cheeses

Category: Cheeses

Belongs to:

Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 23 products of the Cheeses category for which nutrition facts are known (out of 31 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,190 kj
(285 kcal) 		143 kj
(34 kcal) 		418 kj
(100 kcal) 		933 kj
(223 kcal) 		1,210 kj
(290 kcal) 		1,480 kj
(353 kcal) 		2,060 kj
(492 kcal)
Fat 22.9 g 3.11 g 11 g 17.2 g 23 g 29 g 50.5 g
Saturated fat 14.4 g 1.82 g 7 g 12 g 14.6 g 16 g 20 g
Cholesterol 66.4 mg 18 mg 14 mg 59 mg 73.3 mg 86 mg 2,100 mg
Carbohydrates 3.43 g 2.1 g 0 g 0 g 4 g 8.3 g 36 g
Sugars 1.63 g 2.16 g 0 g 0 g 0 g 6 g 6.5 g
Fiber 0 g 0 g 0 g 0 g 0 g 0.333 g 0.333 g
Proteins 14.6 g 5.93 g 0 g 1.6 g 16.1 g 23 g 24 g
Salt 0.91 g 1.03 g 0 g 0 g 0.65 g 3.5 g 3.56 g

Country: India - View matching products from the entire world

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