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Cocoa and its products

Category: Cocoa and its products

Contains:

Nutrition facts

Average nutrition facts for the 49 products of the Cocoa and its products category for which nutrition facts are known (out of 78 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,030 kj
(493 kcal) 		340 kj
(57 kcal) 		0 kj
(44 kcal) 		1,450 kj
(379 kcal) 		2,120 kj
(511 kcal) 		2,390 kj
(572 kcal) 		2,500 kj
(597 kcal)
Fat 25.1 g 7.46 g 0 g 12 g 25.8 g 38 g 47.6 g
Saturated fat 16.8 g 5.97 g 0 g 6.7 g 18.6 g 25.1 g 32 g
Trans fat 0.108 g 0.06 g 0 g 0.05 g 0.1 g 0.2 g 0.2 g
Cholesterol 11.9 mg 8.26 mg 0 mg 0 mg 14 mg 23.1 mg 25.1 mg
Carbohydrates 57.5 g 9.55 g 11 g 40 g 58.9 g 75.1 g 85.3 g
Sugars 41.1 g 19.8 g 0 g 1.2 g 45.9 g 64.7 g 71.9 g
Added sugars 47.9 g 9.38 g 38.1 g 38.4 g 43 g 64.6 g 69.9 g
Fiber 2.93 g 6.03 g 0 g 0 g 1.2 g 25.9 g 33.2 g
Proteins 7.69 g 4.41 g 0 g 3.6 g 7.11 g 21.9 g 25.5 g
Salt 0.206 g 0.144 g 0 g 0.02 g 0.228 g 0.53 g 76.2 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

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