Fermented foods

Category : Fermented foods

Contains:

Nutrition facts

Average nutrition facts for the 25 products of the Fermented foods category for which nutrition facts are known (out of 29 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	913 kj (229 kcal)	448 kj (121 kcal)	112 kj (26 kcal)	251 kj (60 kcal)	1,100 kj (268 kcal)	1,630 kj (489 kcal)	2,060 kj (1100 kcal)
Fat	17.9 g	11.2 g	0 g	0.5 g	22 g	42 g	50.5 g
Saturated fat	9.37 g	6.59 g	0 g	0.3 g	13.3 g	19.2 g	50 g
Carbohydrates	6.57 g	6.83 g	0 g	0 g	4.4 g	29 g	70.5 g
Sugars	4.32 g	6.06 g	0 g	0 g	1.5 g	19.6 g	50 g
Fiber	0.037 g	0.105 g	0 g	0 g	0 g	50 g	50 g
Proteins	10.3 g	7.72 g	0 g	1.1 g	7.5 g	24 g	50 g
Salt	0.954 g	1.01 g	0 g	0 g	0.762 g	3.5 g	50 g