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Frozen foods

Category: Frozen foods

Contains:

Nutrition facts

Average nutrition facts for the 43 products of the Frozen foods category for which nutrition facts are known (out of 61 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 905 kj
(216 kcal) 		258 kj
(62 kcal) 		138 kj
(33 kcal) 		385 kj
(92 kcal) 		959 kj
(229 kcal) 		1,320 kj
(317 kcal) 		2,100 kj
(503 kcal)
Fat 11.2 g 4.94 g 0.1 g 1.2 g 11.9 g 19.4 g 27.7 g
Saturated fat 6.3 g 2.96 g 0 g 0.8 g 7.5 g 11.2 g 16.7 g
Trans fat 0.092 g 0.088 g 0 g 0 g 0.1 g 0.25 g 0.4 g
Cholesterol 20.7 mg 12.8 mg 0 mg 1.25 mg 24 mg 46 mg 15,000 mg
Carbohydrates 24.9 g 7.29 g 6.1 g 13.5 g 26.8 g 38.6 g 74.3 g
Sugars 17.5 g 6.56 g 0 g 1 g 20.5 g 24.5 g 28.8 g
Fiber 1.2 g 1.01 g 0 g 0 g 1 g 3 g 8.6 g
Proteins 3.93 g 1.42 g 0 g 2.2 g 3.9 g 7.2 g 8.77 g
Salt 0.599 g 2.19 g 0 g 0 g 0.127 g 1.19 g 212 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -

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