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Instant noodles

Category: Instant noodles

Belongs to:

Noodles, Dried products to be rehydrated, Pastas, Dried products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 29 products of the Instant noodles category for which nutrition facts are known (out of 38 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,750 kj
(417 kcal) 		225 kj
(54 kcal) 		297 kj
(71 kcal) 		1,090 kj
(261 kcal) 		1,820 kj
(432 kcal) 		1,980 kj
(477 kcal) 		2,020 kj
(484 kcal)
Fat 15.6 g 2.89 g 0.9 g 10.3 g 15.7 g 20.1 g 21 g
Saturated fat 7.67 g 1.6 g 0.2 g 4.5 g 7.7 g 10.7 g 11 g
Trans fat 0.075 g 0.068 g 0 g 0 g 0.099 g 0.2 g 0.24 g
Carbohydrates 59.4 g 7.96 g 13.1 g 38.8 g 62.6 g 66.6 g 71.5 g
Sugars 2.66 g 1.49 g 0.3 g 0.95 g 2.4 g 7.74 g 10.3 g
Fiber 1.85 g 1.62 g 0 g 0 g 2 g 5.56 g 6.6 g
Proteins 8.14 g 2.24 g 0 g 2.9 g 8.57 g 10.7 g 14.9 g
Salt 2.88 g 0.971 g 0 g 0.9 g 3.08 g 4.78 g 2,510 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 3.6 g 100% 3.6 g 4 g
    Total - - - - 4 g

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