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Chicken noodles - Maggi - 71 G

Chicken noodles - Maggi - 71 G

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Barcode: 19010588

Quantity: 71 G

Packaging: Plastic

Brands: Maggi, Nestle

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles, Chicken Noodles

Countries where sold: India

Matching with your preferences

Health

Ingredients

  • icon

    73 ingredients


    Tastemaker: Mixed spices (Dehydrated onion, Dehydrated onion bits, Dried garlic powder (3%), Red chilli flakes (3%), Black pepper powder (2.3%), Dried garlic bits (2%), Red chilli powder (0.9%), Spice extract blend (Capsicum extract, Coriander extract, Cumin extract), Turmeric powder, Nutmeg powder), Sugar, Noodle powder (Refined wheat flour (Maida), Palm oil, Iodised salt, Gluten, Thickeners (508, 412), Acidity Regulators (501(i), 500 (i)), Humectant (451(i))), Iodised salt, Starch, Dehydrated chicken powder (Chicken meat (5.7%), Chicken fat (0.3%), Humectant 420(ii), Iodised salt, Onion, Dehydrated bread, Acidity regulator (330)), Thickener (508), Flavour enhancer (635), Liquid chicken fat (Chicken fat (1.9%), Acidity Regulator (330), Sunflower oil, Antioxidants (307(b), 320)), Caramel salt mix (Iodised salt, Colour (150d), Palm oil), Palm oil, Acidity Regulator (330), Mineral (Ferric pyrophosphate) and Dehydrated kasuri methi leaves. CONTAINS PERMITTED NATURAL COLOUR AND ADDED FLAVOURS (NATURAL FLAVOUR AND NATURE IDENTICAL FLAVOURING SUBSTANCES). May contain Eggs, Milk solids and Soya.
    Allergens: Gluten
    Traces: Eggs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E412 - Guar gum
    • Additive: E420 - Sorbitol
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Gluten
    • Ingredient: Humectant
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E320 - Butylated hydroxyanisole (bha)


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E508 - Potassium chloride


    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm oil, Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Chicken, Chicken meat, Chicken fat, Chicken fat, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken, Chicken meat, Chicken fat, Chicken fat, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Tastemaker (Mixed spices, Dehydrated onion), Dehydrated onion bits, Dried garlic 3%, Red chilli 3%, Black pepper 2.3%, Dried garlic bits 2%, Red chilli 0.9%, Spice extract blend (Capsicum extract, Coriander, Cumin), Turmeric powder, Nutmeg, Sugar, Noodle, Refined wheat flour (Maida), Palm oil, Iodised salt, Gluten, Thickeners (508, 412), Acidity Regulators (501 (i), 500 (i)), Humectant (451 (i)), Iodised salt, Starch, chicken (Chicken meat, Chicken fat, Humectant 420 (ii), Iodised salt, Onion, bread, Acidity regulator (330)), Thickener (508), Flavour enhancer (635), chicken fat, Chicken fat 1.9%, Acidity Regulator (330), Sunflower oil, Antioxidants (307 (b), 320), Caramel salt mix (Iodised salt, Colour (150d), Palm oil), Palm oil, Acidity Regulator (330), Mineral (Ferric pyrophosphate), Dehydrated kasuri methi leaves, CONTAINS PERMITTED NATURAL COLOUR and ADDED FLAVOURS (NATURAL FLAVOUR, NATURE IDENTICAL FLAVOURING SUBSTANCES), Soya
    1. Tastemaker -> en:tastemaker
      1. Mixed spices -> en:mixed-spices - vegan: yes - vegetarian: yes
      2. Dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    2. Dehydrated onion bits -> en:dehydrated-onion-bits
    3. Dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent: 3
    4. Red chilli -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 3
    5. Black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent: 2.3
    6. Dried garlic bits -> en:dried-garlic-bits - percent: 2
    7. Red chilli -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 0.9
    8. Spice extract blend -> en:spice-extract-blend
      1. Capsicum extract -> en:capsicum-extract - vegan: yes - vegetarian: yes
      2. Coriander -> en:coriander - vegan: yes - vegetarian: yes
      3. Cumin -> en:cumin - vegan: yes - vegetarian: yes
    9. Turmeric powder -> en:turmeric-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11089
    10. Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    11. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. Noodle -> en:noodle - vegan: maybe - vegetarian: maybe
    13. Refined wheat flour -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. Maida -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    14. Palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    15. Iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. Gluten -> en:gluten - vegan: yes - vegetarian: yes
    17. Thickeners -> en:thickener
      1. 508 -> en:508
      2. 412 -> en:412
    18. Acidity Regulators -> en:acidity-regulator
      1. 501 -> en:501
        1. i -> en:i
      2. 500 -> en:500
        1. i -> en:i
    19. Humectant -> en:humectant
      1. 451 -> en:451
        1. i -> en:i
    20. Iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. Starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    22. chicken -> en:chicken - vegan: no - vegetarian: no
      1. Chicken meat -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005
      2. Chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      3. Humectant 420 -> en:humectant-420
        1. ii -> en:ii
      4. Iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      6. bread -> en:bread
      7. Acidity regulator -> en:acidity-regulator
        1. 330 -> en:330
    23. Thickener -> en:thickener
      1. 508 -> en:508
    24. Flavour enhancer -> en:flavour-enhancer
      1. 635 -> en:635
    25. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
    26. Chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 1.9
    27. Acidity Regulator -> en:acidity-regulator
      1. 330 -> en:330
    28. Sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    29. Antioxidants -> en:antioxidant
      1. 307 -> en:307
        1. b -> en:b
      2. 320 -> en:320
    30. Caramel salt mix -> en:caramel-salt-mix
      1. Iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Colour -> en:colour
        1. 150d -> en:150d
      3. Palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    31. Palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    32. Acidity Regulator -> en:acidity-regulator
      1. 330 -> en:330
    33. Mineral -> en:minerals
      1. Ferric pyrophosphate -> en:ferric-diphosphate
    34. Dehydrated kasuri methi leaves -> en:dehydrated-kasuri-methi-leaves
    35. CONTAINS PERMITTED NATURAL COLOUR and ADDED FLAVOURS -> en:contains-permitted-natural-colour-and-added-flavours
      1. NATURAL FLAVOUR -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      2. NATURE IDENTICAL FLAVOURING SUBSTANCES -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe
    36. Soya -> en:soya - vegan: yes - vegetarian: yes

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Instant noodles
    Energy 1,816 kj
    (434 kcal)
    +44%
    Fat 15.6 g +39%
    Saturated fat 7.2 g +45%
    Carbohydrates 64.9 g +55%
    Sugars 1.7 g -34%
    Fiber 2 g -2%
    Proteins 8.5 g +31%
    Salt 3.138 g +19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28 %

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Data sources

Product added on by halal-app-chakib
Last edit of product page on by chunkieramos.
Product page also edited by charlesnepote, kiliweb, mwf, ys1113457623, yuka.sY2b0xO6T85zoF3NwEKvlnRFWOvMhD7HLk3UoWiT6v7eKMXWfNB_6JPobqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.