arrow_upward

Kabuto Noodles Chicken Ramen

Kabuto Noodles Chicken Ramen

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5060250610058 (EAN / EAN-13)

Packaging: Card-sleeve, Foil-lid, Pp-pot

Brands: Kabuto

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Countries where sold: France, India

Matching with your preferences

Health

Ingredients

  • icon

    23 ingredients


    Afr.eshtasting noodle dish With chicken, ginger, chi//i, INGRE01ENTs: Egg Noodle (62%) (Wheat Flour, PasteurisedEgg, sait Lactose (Milk) S onion (2.7%), Red Pepper, Dried soya sauce, Flour, Vegetable Oil, Ginger (0.3%), Chili (0,2%), (Barley), CorianderLeaf(O.20/o). a s containing gluten, see ingredients
    Allergens: Gluten, Milk

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Afr-eshtasting-noodle-dish-with-chicken, Chi, I, Ingre01ents, Egg-noodle, Pasteurisedegg, Sait-lactose, S-onion, Corianderleaf, O-20, O, A-s-containing-gluten, See-ingredients

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Afr.eshtasting noodle dish With chicken, ginger, chi, i, INGRE01ENTs (Egg Noodle, Wheat Flour), PasteurisedEgg, sait Lactose (Milk), S onion 2.7%, Red Pepper, soya sauce, Flour, Vegetable Oil, Ginger 0.3%, Chili 0.2% (Barley), CorianderLeaf (O.20, o), a s containing gluten, see ingredients
    1. Afr.eshtasting noodle dish With chicken -> en:afr-eshtasting-noodle-dish-with-chicken - percent_min: 5.88235294117647 - percent_max: 79.4
    2. ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 41.05
    3. chi -> en:chi - percent_min: 2.7 - percent_max: 28.2666666666667
    4. i -> en:i - percent_min: 2.7 - percent_max: 21.875
    5. INGRE01ENTs -> en:ingre01ents - percent_min: 2.7 - percent_max: 18.04
      1. Egg Noodle -> en:egg-noodle - percent_min: 1.674 - percent_max: 11.1848
      2. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.02
    6. PasteurisedEgg -> en:pasteurisedegg - percent_min: 2.7 - percent_max: 15.4833333333333
    7. sait Lactose -> en:sait-lactose - percent_min: 2.7 - percent_max: 13.6571428571429
      1. Milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 2.7 - percent_max: 13.6571428571429
    8. S onion -> en:s-onion - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
    9. Red Pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 2.7
    10. soya sauce -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent_min: 0.3 - percent_max: 2.7
    11. Flour -> en:flour - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 2.7
    12. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.3 - percent_max: 2.7
    13. Ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
    14. Chili -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      1. Barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
    15. CorianderLeaf -> en:corianderleaf - percent_min: 0 - percent_max: 0.2
      1. O.20 -> en:o-20 - percent_min: 0 - percent_max: 0.2
      2. o -> en:o - percent_min: 0 - percent_max: 0.2
    16. a s containing gluten -> en:a-s-containing-gluten - percent_min: 0 - percent_max: 0.2
    17. see ingredients -> en:see-ingredients - percent_min: 0 - percent_max: 0.2

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dried products to be rehydrated
    Energy 297 kj
    (71 kcal)
    -80%
    Fat 0.9 g -93%
    Saturated fat 0.2 g
    Carbohydrates 13.1 g -73%
    Sugars 2 g
    Fiber 0.7 g
    Proteins 2.6 g -64%
    Salt 0.9 g -63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.5 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by cquest, foodless, packbot, swipe-studio, yuka.V0xJakxJY1IvUEFzdThZWThoL2U0ZkFxbnNDb2VWNjdKOEFjSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm9bUoT3vhznKAflo2et_YihIaXxeNRxyLTePKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.