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Kwality x Wall's Desi Twist Creamy Kulfi - 700ml
Kwality x Wall's Desi Twist Creamy Kulfi - 700ml
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Barcode: 8901030834820 (EAN / EAN-13)
Quantity: 700ml
Packaging: Plastic, Pet-polyethylene-terephthalate
Brands: Kwality x Wall's
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams
Labels, certifications, awards: Ice cream
Origin of ingredients: India
Manufacturing or processing places: India
Link to the product page on the official site of the producer: https://www.kwalitywalls.in/products/kul...
Stores: Instamart Swiggy
Countries where sold: India
Matching with your preferences
Health
Ingredients
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33 ingredients
Water, Milk Solids, Rose Flavoured Confectionery (14.6%) (Water, Sugar, Liquid Glucose, Stabilizers (E410, E412), CONTAINS PERMITTO SYNTHETIC FOOD COLOUR-E122 AND ADDED FLAVOUR - NATURE IDENTICAL ROSE FLAVOURING SUBSTANCE), Sugar, Almond (5.1%), Condensed Milk Liquid Glucose, Emulsifier E471, Stabilizers (E412, E410, E407) Contains Milk Solids and Almonds. May contain traces of other tree nuts. CONTAINS PERMITTED NATURAL COLOUR-E150d AND SYNTHETIC FOOD COLOURS-E102, E122, E133 AND ADDED FLAVOURS NATURAL (CARDAMOM & ARTIFICIAL KULFI FLAVOURING SUBSTANCES Per Serve % GDA* (~100 ml/58 g) serveAllergens: Milk, NutsTraces: Milk, Nuts, Rose
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E122 - Azorubine
- Additive: E133 - Brilliant blue FCF
- Additive: E150d - Sulphite ammonia caramel
- Additive: E407 - Carrageenan
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E122 - Azorubine
Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.Source: Wikipedia
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Non-vegan
Non-vegan ingredients: Milk solidsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Rose-flavoured-confectionery, Contains-permitto-synthetic-food-colour, Nature-identical-rose-flavouring-substance, Condensed-milk-liquid-glucose, Contains-permitted-natural-colour, Synthetic-food-colours, Added-flavours-natural, Cardamom-and-artificial-kulfi-flavouring-substances-per-serve-gda, 100-ml, ServeSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Water, Milk Solids, Rose Flavoured Confectionery 14.6% (Water, Sugar, Glucose, Stabilizers (e410, e412), CONTAINS PERMITTO SYNTHETIC FOOD COLOUR, e122, ADDED FLAVOUR, NATURE IDENTICAL ROSE FLAVOURING SUBSTANCE), Sugar, Almond 5.1%, Condensed Milk Liquid Glucose, Emulsifier (e471), Stabilizers (e412, e410, e407), Almonds, CONTAINS PERMITTED NATURAL COLOUR, e150d, SYNTHETIC FOOD COLOURS, e102, e122, e133, ADDED FLAVOURS NATURAL, CARDAMOM and ARTIFICIAL KULFI FLAVOURING SUBSTANCES Per Serve % GDA (~100 ml), serve- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 14.6 - percent_max: 60.6
- Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 14.6 - percent_max: 37.6
- Rose Flavoured Confectionery -> en:rose-flavoured-confectionery - percent_min: 14.6 - percent: 14.6 - percent_max: 14.6
- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.825 - percent_max: 14.6
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.3
- Glucose -> en:glucose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.86666666666667
- Stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 3.65
- e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.65
- e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.825
- CONTAINS PERMITTO SYNTHETIC FOOD COLOUR -> en:contains-permitto-synthetic-food-colour - percent_min: 0 - percent_max: 2.92
- e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.43333333333333
- ADDED FLAVOUR -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08571428571429
- NATURE IDENTICAL ROSE FLAVOURING SUBSTANCE -> en:nature-identical-rose-flavouring-substance - percent_min: 0 - percent_max: 1.825
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 14.6
- Almond -> en:almond - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- Condensed Milk Liquid Glucose -> en:condensed-milk-liquid-glucose - percent_min: 0 - percent_max: 5.1
- Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5.1
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.1
- Stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 5.1
- e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.55
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
- Almonds -> en:almond - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- CONTAINS PERMITTED NATURAL COLOUR -> en:contains-permitted-natural-colour - percent_min: 0 - percent_max: 5.1
- e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- SYNTHETIC FOOD COLOURS -> en:synthetic-food-colours - percent_min: 0 - percent_max: 5.1
- e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.66153846153846
- ADDED FLAVOURS NATURAL -> en:added-flavours-natural - percent_min: 0 - percent_max: 4.32857142857143
- CARDAMOM and ARTIFICIAL KULFI FLAVOURING SUBSTANCES Per Serve % GDA -> en:cardamom-and-artificial-kulfi-flavouring-substances-per-serve-gda - percent_min: 0 - percent_max: 4.04
- ~100 ml -> en:100-ml - percent_min: 0 - percent_max: 4.04
- serve -> en:serve - percent_min: 0 - percent_max: 3.7875
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Sugars in high quantity (24%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (11.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (58g)Compared to: Ice creams Energy 959 kj
(229 kcal)556 kj
(133 kcal)+3% Fat ? ? Saturated fat ? ? Carbohydrates 26.6 g 15.4 g +7% Sugars 24 g 13.9 g +24% Fiber 0.862 g 0.5 g -19% Proteins 4.31 g 2.5 g +13% Salt 11.9 g 6.9 g +9,985% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.625 % 5.625 %
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Ice cream, cone (normal size)
Category: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact India High
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact Unknown PET 1 - Polyethylene terephthalate High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Product: Kwality x Wall's Desi Twist Creamy Kulfi - 700ml
Life cycle analysis score: 87
Sum of bonuses and maluses: -8
Final score: 74/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(PET 1 - Polyethylene terephthalate)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact India High
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by .
Product page also edited by off.557b3ff649e46da142b01f3dc1946e.