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xyz - 200g

Barcode: 8901072002478 (EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Quantity: 200g

Packaging: Paper

Brands: Xyz

Categories: Plant-based foods and beverages, Plant-based foods, Groceries, Condiments, Non food products, Spices, Nutmeg tree products, Nutmeg, Whole nutmeg, Tests

Labels, certifications, awards: Test

Origin of ingredients: Mavaa

Manufacturing or processing places: Ahm

EMB code: 276767

Countries where sold: India

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:

vitamin-a, b, c, d

Traces: Milk

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients » We need your help!

Added vitamins:

Vitamin A

Nutrition facts

Comparison to average values of products in the same category:

Groceries (36 products)
Plant-based foods (115 products)
Plant-based foods and beverages (137 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Groceries	Plant-based foods	Plant-based foods and beverages
Energy (kJ)	?	?	?	?
Energy (kcal)	?	184 kcal	399 kcal	368 kcal
Fat	?	6.29 g	17 g	15.6 g
Carbohydrates	?	28.5 g	46.8 g	44.1 g
Proteins	?	4.68 g	7.41 g	6.93 g

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number	Shape	Material	Recycling
		Paper

Data sources

Product added on March 25, 2020 at 10:53:42 AM CET by openfoodfacts-contributors
Last edit of product page on October 25, 2020 at 3:22:50 PM CET by teolemon.
Product page also edited by jaindiv26, sebleouf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page