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Chaat Fills Bhel Chutney Twist - Kurkure

Chaat Fills Bhel Chutney Twist - Product

Chaat Fills Bhel Chutney Twist - Kurkure

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Barcode: 8901491002707 (EAN / EAN-13)

Common name: Cheese Balls with Filling

Brands: Kurkure, Pepsico

Categories: Fried Snacks

Labels, certifications, awards: Vegetarian, Green Dot India

Countries where sold: India

Matching with your preferences

Health

Ingredients

35 ingredients

Cereal Products (Corn Meal, Rice Meal, Rice Flour Wheat Fibre), Edible Vegetable Oil (Palmolein, Palm Oil), Sugar, Maltodextrin, Milk Solids, *Spices, Condiments & Herb, lodised Salt, Emulsifier (471, 322), Acidity Regulator (334, 330, 296), Tamarind Powder, Flavours (Natural & Nature Identical Flavouring Substances, Color (150d, 160c), Hydrogenated Vegetable Fat, Firming Agent (170i), Tomato Powder (0.1%), Antioxidant (307). As Flavouring Agent; Contains Onion and Garlic Allergen Advice: Contains Wheat, Milk & Soy

Allergens: Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150d - Sulphite ammonia caramel

Additive: E160c - Paprika extract

Additive: E170 - Calcium carbonates

Additive: E322 - Lecithins

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Firming agent

Ingredient: Flavouring

Ingredient: Hydrogenated fat

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150d - Sulphite ammonia caramel

E160c - Paprika extract

E170 - Calcium carbonates

Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
Source: Wikipedia

E170i - Calcium carbonate

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm olein, Palm oil

Non-vegan
Non-vegan ingredients: Milk solids, Hydrogenated vegetable fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Cereal-products, Rice-meal, Rice-flour-wheat-fibre, Lodised-salt, 471, 322, 334, 330, 296, 150d, 160c, 170i, 307, As-flavouring-agent
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Cereal Products (Corn Meal, Rice Meal, Rice Flour Wheat Fibre), Edible Vegetable Oil (Palmolein, Palm Oil), Sugar, Maltodextrin, Milk Solids, Spices, Condiments, Herb, lodised Salt, Emulsifier (471, 322), Acidity Regulator (334, 330, 296), Tamarind, Flavours, Natural Flavouring, Nature Identical Flavouring Substances, Color (150d, 160c), Hydrogenated Vegetable Fat, Firming Agent (170i), Tomato 0.1%, Antioxidant (307), As Flavouring Agent
Cereal Products -> en:cereal-products - percent_min: 4.76190476190476 - percent_max: 98.2

Corn Meal -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 1.58730158730159 - percent_max: 98.2

Rice Meal -> en:rice-meal - percent_min: 0 - percent_max: 49.1

Rice Flour Wheat Fibre -> en:rice-flour-wheat-fibre - percent_min: 0 - percent_max: 32.7333333333333

Edible Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.1 - percent_max: 49.15

Palmolein -> en:palm-olein - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 49.15

Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 24.575

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.1 - percent_max: 19.1

Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 19.1

Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.1 - percent_max: 19.1

Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 16.45

Condiments -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 14.1142857142857

Herb -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 12.3625

lodised Salt -> en:lodised-salt - percent_min: 0.1 - percent_max: 11

Emulsifier -> en:emulsifier - percent_min: 0.1 - percent_max: 9.91

471 -> en:471 - percent_min: 0 - percent_max: 9.91

322 -> en:322 - percent_min: 0 - percent_max: 4.955

Acidity Regulator -> en:acidity-regulator - percent_min: 0.1 - percent_max: 9.01818181818182

334 -> en:334 - percent_min: 0 - percent_max: 9.01818181818182

330 -> en:330 - percent_min: 0 - percent_max: 4.50909090909091

296 -> en:296 - percent_min: 0 - percent_max: 3.00606060606061

Tamarind -> en:tamarind - vegan: yes - vegetarian: yes - ciqual_food_code: 13079 - percent_min: 0.1 - percent_max: 8.275

Flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5

Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5

Nature Identical Flavouring Substances -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5

Color -> en:colour - percent_min: 0.1 - percent_max: 5

150d -> en:150d - percent_min: 0 - percent_max: 5

160c -> en:160c - percent_min: 0 - percent_max: 2.5

Hydrogenated Vegetable Fat -> en:hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.1 - percent_max: 5

Firming Agent -> en:firming-agent - percent_min: 0.1 - percent_max: 5

170i -> en:170i - percent_min: 0 - percent_max: 5

Tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1

Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.1

307 -> en:307 - percent_min: 0 - percent_max: 0.1

As Flavouring Agent -> en:as-flavouring-agent - percent_min: 0 - percent_max: 0.1

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 25

Energy: 6 / 10 (value: 2163, rounded value: 2163)

Sugars: 4 / 10 (value: 19.1, rounded value: 19.1)

Saturated fat: 10 / 10 (value: 13.4, rounded value: 13.4)

Sodium: 5 / 10 (value: 490, rounded value: 490)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (25 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (27.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (13.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (19.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.23%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (20 g)
Energy	2,163 kj (517 kcal)	433 kj (103 kcal)
Fat	27.3 g	5.46 g
Saturated fat	13.4 g	2.68 g
Trans fat	0.1 g	0.02 g
Carbohydrates	62.8 g	12.6 g
Sugars	19.1 g	3.82 g
Added sugars	15.1 g	3.02 g
Fiber	?	?
Proteins	5.1 g	1.02 g
Salt	1.225 g	0.245 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 20 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x Packet (Plastic)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on October 4, 2023, 12:27:53 PM CEST by smoothie-app
Last edit of product page on October 9, 2023, 11:38:30 AM CEST by chunkieramos.

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Chaat Fills Bhel Chutney Twist - Kurkure