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Bingo Mad Angles PIZZA..AAAAH - ITC - 36.5g

Bingo Mad Angles PIZZA..AAAAH - ITC - 36.5g

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Barcode: 8901725109868 (EAN / EAN-13)

Quantity: 36.5g

Packaging: Plastic

Brands: ITC

Categories: Snacks

Origin of ingredients: India

Countries where sold: India

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Health

Ingredients

19 ingredients

RICE GRITS, SEASONING MIX {REFINED PALMOLEIN, SUGAR, IODIZED SALT. MALTODEXTRIN [PRESERVATIVE (INS 220), HYDROLYZED VEGETABLE PROTEIN, ANTICAKING AGENT (INS 551), EMULSIFIER (INS 414) AND FLAVOR ENHANCERS (INS 627, INS 631)}, REFINED *USED AS FLAVOURING AGENT. FLAVOURING SUBSTANCES AND NATURE IDENTICAL FLAVOURING SUBSTANCESI UKEEN (15.1)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E414 - Acacia gum

Additive: E551 - Silicon dioxide

Additive: E627 - Disodium guanylate

Additive: E631 - Disodium inosinate

Ingredient: Emulsifier

Ingredient: Flavour enhancer

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E414 - Acacia gum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia

E551 - Silicon dioxide

Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
Source: Wikipedia

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Refined palmolein oil

Vegan status unknown
Unrecognized ingredients: Refined-used-as-flavouring-agent, Flavouring-substances-and-nature-identical-flavouring-substancesi-ukeen, 15-1
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Refined-used-as-flavouring-agent, Flavouring-substances-and-nature-identical-flavouring-substancesi-ukeen, 15-1
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: RICE, SEASONING MIX (REFINED PALMOLEIN, SUGAR, IODIZED SALT, MALTODEXTRIN, PRESERVATIVE (e220), HYDROLYZED VEGETABLE PROTEIN, ANTICAKING AGENT (e551), EMULSIFIER (e414), FLAVOR ENHANCERS (e627, e631)), REFINED *USED AS FLAVOURING AGENT, FLAVOURING SUBSTANCES and NATURE IDENTICAL FLAVOURING SUBSTANCESI UKEEN (15.1)
RICE -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 25 - percent_max: 100

SEASONING MIX -> en:mixed-condiments - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50

REFINED PALMOLEIN -> en:refined-palmolein-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 50

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25

IODIZED SALT -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 16.6666666666667

MALTODEXTRIN -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 10

e220 -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

HYDROLYZED VEGETABLE PROTEIN -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

ANTICAKING AGENT -> en:anti-caking-agent - percent_min: 0 - percent_max: 7.14285714285714

e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

EMULSIFIER -> en:emulsifier - percent_min: 0 - percent_max: 6.25

e414 -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

FLAVOR ENHANCERS -> en:flavour-enhancer - percent_min: 0 - percent_max: 5.55555555555556

e627 -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556

e631 -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778

REFINED *USED AS FLAVOURING AGENT -> en:refined-used-as-flavouring-agent - percent_min: 0 - percent_max: 33.3333333333333

FLAVOURING SUBSTANCES and NATURE IDENTICAL FLAVOURING SUBSTANCESI UKEEN -> en:flavouring-substances-and-nature-identical-flavouring-substancesi-ukeen - percent_min: 0 - percent_max: 25

15.1 -> en:15-1 - percent_min: 0 - percent_max: 25

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Snacks
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
India	100 %	High

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on November 23, 2021, 5:10:05 AM CET by openfoodfacts-contributors
Last edit of product page on February 11, 2022, 2:21:18 PM CET by packbot.
Product page also edited by ecoscore-impact-estimator, off.81017f7d-3780-46a2-9027-b797d265218c.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Bingo Mad Angles PIZZA..AAAAH - ITC - 36.5g