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seed and choco chip cookies - chitale - 200g

seed and choco chip cookies - chitale - 200g

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Barcode: 0846203002881 (EAN / EAN-13) 846203002881 (UPC / UPC-A)

Quantity: 200g

Brands: Chitale

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Drop cookies, Chocolate chip cookies, Cookies with chocolate and nougat

Countries where sold: India

Matching with your preferences

Health

Ingredients

31 ingredients

Atta, Hydrogenated Vegetable Fat, Refined Sugar, Dark Chocolate Chips (11.4%) [Sugar, Hydrogenated Vegetable Oil (Vanaspati), Maltodextrin, Cocoa Solids, Emulsifier (Soya Lecithin) (INS 322), Nature Identical Flavouring Substances (Vanillin), lodised Salt], Pumpkin Seeds (6.7%), Sunflower Seeds (6.7%), Cashewnuts (6.03%), Corn Flour, Orange Peel, Dextrose, Skimmed Milk Powder, Nature Identical Flavour (Orange), Artificial Flavour (Vanilla), Raising Agent [INS 503 (ii), INS 521, INS 500 (ii)], lodised Salt.

Allergens: Orange, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Hydrogenated fat

Ingredient: Hydrogenated oil

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503ii - Ammonium hydrogen carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E521 - Aluminium sodium sulphate

Sodium aluminium sulfate: Sodium aluminium sulfate is the inorganic compound with the chemical formula NaAl-SO4-2·12H2O -sometimes written Na2SO4·Al2-SO4-3·24H2O-. Also known as soda alum, sodium alum, or SAS, this white solid is used in the manufacture of baking powder and as a food additive.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Hydrogenated vegetable fat

Non-vegan
Non-vegan ingredients: Hydrogenated vegetable fat, Skimmed milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Atta, Vanaspati, Vanillin, Lodised-salt, Lodised-salt
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Atta, Hydrogenated Vegetable Fat, Sugar, Dark Chocolate Chips 11.4% (Sugar, Hydrogenated Vegetable Oil (Vanaspati), Maltodextrin, Cocoa Solids, Emulsifier (Soya Lecithin, e322), Nature Identical Flavouring Substances (Vanillin), lodised Salt), Pumpkin Seeds 6.7%, Sunflower Seeds 6.7%, Cashewnuts 6.03%, Corn Flour, Orange Peel, Dextrose, Skimmed Milk Powder, Nature Identical Flavour (Orange), Artificial Flavour (Vanilla), Raising Agent (e503ii), e521, e500ii, lodised Salt
Atta -> en:atta - percent_min: 11.4 - percent_max: 46.37

Hydrogenated Vegetable Fat -> en:hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 11.4 - percent_max: 28.885

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.4 - percent_max: 23.0566666666667

Dark Chocolate Chips -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 11.4 - percent: 11.4 - percent_max: 11.4

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.62857142857143 - percent_max: 11.4

Hydrogenated Vegetable Oil -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.7

Vanaspati -> en:vanaspati - percent_min: 0 - percent_max: 5.7

Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8

Cocoa Solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 2.85

Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 2.28

Soya Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.28

e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.14

Nature Identical Flavouring Substances -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9

Vanillin -> en:vanillin - percent_min: 0 - percent_max: 1.9

lodised Salt -> en:lodised-salt - percent_min: 0 - percent_max: 1.62857142857143

Pumpkin Seeds -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7

Sunflower Seeds -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7

Cashewnuts -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent_min: 6.03 - percent: 6.03 - percent_max: 6.03

Corn Flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 6.03

Orange Peel -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 6.03

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.79625

Skimmed Milk Powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 5.15222222222222

Nature Identical Flavour -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.637

Orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 4.637

Artificial Flavour -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.21545454545454

Vanilla -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.21545454545454

Raising Agent -> en:raising-agent - percent_min: 0 - percent_max: 3.86416666666667

e503ii -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.86416666666667

e521 -> en:e521 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.56692307692308

e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.31214285714286

lodised Salt -> en:lodised-salt - percent_min: 0 - percent_max: 3.09133333333333

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold per serving	Compared to: Chocolate biscuits
Energy	2,029 kj (485 kcal)
Fat	22 g
Saturated fat	6 g
Carbohydrates	67 g
Sugars	24 g
Fiber	7 g
Proteins	8 g
Salt	0.073 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13.55 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 67/100)

Category: Biscuit (cookie), with chocolate drops

PEF environmental score: 0.37 (the lower the score, the lower the impact)
including impact on climate change: 4.06 kg CO2 eq/kg of product

Stage	Impact
Agriculture	68.6 %
Processing	22.0 %
Packaging	2.9 %
Transportation	5.1 %
Distribution	1.3 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ The origins of the ingredients of this product are not indicated.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

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Eco-Score for this product

Impact for this product: C (Score: 47/100)
Product: seed and choco chip cookies - chitale - 200g

Life cycle analysis score: 67
Sum of bonuses and maluses: -15

Final score: 47/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.1 km in a petrol car

406 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	78.3 %
Processing	13.3 %
Packaging	2.7 %
Transportation	5.2 %
Distribution	0.5 %
Consumption	0.0 %

Packaging

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⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on April 21, 2024, 6:57:17 AM CEST by smoothie-app
Last edit of product page on April 21, 2024, 7:05:26 AM CEST by smoothie-app.

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seed and choco chip cookies - chitale - 200g