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5-Grain Digestive High Fibre - Sunfeast Farmlite - 800g

5-Grain Digestive High Fibre - Sunfeast Farmlite - 800g

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Barcode: 8901725002206 (EAN / EAN-13)

Common name: Biscuits

Quantity: 800g

Brands: Sunfeast Farmlite

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Countries where sold: India

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Health

Ingredients

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    35 ingredients


    WHEAT FLOUR (ATTA) (51.2%), REFINED PALM OIL, SUGAR, WHEAT BRAN (4.3%), INVERT SYRUP, LIQUID GLUCOSE, RAISING AGENTS (INS 503(ii), INS 500((ii)), MALTODEXTRIN, CORN FLAKES (0.9%), MILK SOLIDS, JOWAR FLOUR (0.5%), RAGI FLOUR (0.5%), CORN FLOUR (0.5%), IODIZED SALT, EMULSIFIERS [LECITHIN (FROM SOYABEAN), MONO-AND DI-GLYCERIDES OF FATTY ACIDS (FROM PALM OIL), DIACETYL TARTARIC ACID ESTER OF MONO-DIGLYCERIDES (FROM SUNFLOWER & PALM OIL), OAT FLAKES (0.4%), NATURAL FLAVOUR & NATURAL FLAVOURING SUBSTANCES, MALT EXTRACT, ARTIFICIAL FLAVOURING SUBSTANCES (MILK, MALT, VANILLA), FLOUR TREATMENT AGENT (INS 223) AND NATURE IDENTICAL FLAVOURING SUBSTANCES CONTAINS WHEAT, OATS, MILK, SOY, SULPHITES. MAY CONTAINS NUTS.
    Allergens: Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Invert sugar
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Refined palm oil, Palm oil, Palm oil
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    Non-vegan


    Non-vegan ingredients: Milk solids, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Atta, Jowar-flour, Ragi-flour, From-soyabean, Diacetyl-tartaric-acid-ester-of-monodiglycerides

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : WHEAT FLOUR (ATTA), REFINED PALM OIL, SUGAR, WHEAT BRAN 4.3%, INVERT SYRUP, GLUCOSE, RAISING AGENTS, e503ii, e500 (), MALTODEXTRIN, CORN FLAKES 0.9%, MILK SOLIDS, JOWAR FLOUR 0.5%, RAGI FLOUR 0.5%, CORN FLOUR 0.5%, IODIZED SALT, EMULSIFIERS (LECITHIN (FROM SOYABEAN)), mono- and DIGLYCERIDES OF FATTY ACIDS (FROM PALM OIL), DIACETYL TARTARIC ACID ESTER OF MONODIGLYCERIDES (FROM SUNFLOWER OIL, PALM OIL), OAT FLAKES 0.4%, NATURAL FLAVOUR, NATURAL FLAVOURING SUBSTANCES, MALT EXTRACT, ARTIFICIAL FLAVOURING SUBSTANCES (MILK, MALT, VANILLA), FLOUR TREATMENT AGENT (e223)
    1. WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. ATTA -> en:atta
    2. REFINED PALM OIL -> en:refined-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16150
    3. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. WHEAT BRAN -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent: 4.3
    5. INVERT SYRUP -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    6. GLUCOSE -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. RAISING AGENTS -> en:raising-agent
    8. e503ii -> en:e503ii - vegan: yes - vegetarian: yes
    9. e500 -> en:e500 - vegan: yes - vegetarian: yes
    10. MALTODEXTRIN -> en:maltodextrin - vegan: yes - vegetarian: yes
    11. CORN FLAKES -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 0.9
    12. MILK SOLIDS -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    13. JOWAR FLOUR -> en:jowar-flour - percent: 0.5
    14. RAGI FLOUR -> en:ragi-flour - percent: 0.5
    15. CORN FLOUR -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent: 0.5
    16. IODIZED SALT -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. EMULSIFIERS -> en:emulsifier
      1. LECITHIN -> en:e322i - vegan: maybe - vegetarian: maybe
        1. FROM SOYABEAN -> en:from-soyabean
    18. mono- and DIGLYCERIDES OF FATTY ACIDS -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      1. FROM PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    19. DIACETYL TARTARIC ACID ESTER OF MONODIGLYCERIDES -> en:diacetyl-tartaric-acid-ester-of-monodiglycerides
      1. FROM SUNFLOWER OIL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      2. PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    20. OAT FLAKES -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 0.4
    21. NATURAL FLAVOUR -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    22. NATURAL FLAVOURING SUBSTANCES -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    23. MALT EXTRACT -> en:malt-extract - vegan: yes - vegetarian: yes
    24. ARTIFICIAL FLAVOURING SUBSTANCES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      1. MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. MALT -> en:malt - vegan: yes - vegetarian: yes
      3. VANILLA -> en:vanilla - vegan: yes - vegetarian: yes
    25. FLOUR TREATMENT AGENT -> en:flour-treatment-agent
      1. e223 -> en:e223 - vegan: yes - vegetarian: yes

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)
    • Fiber: 5 / 5 (value: 8, rounded value: 8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 24

    • Energy: 5 / 10 (value: 1954, rounded value: 1954)
    • Sugars: 4 / 10 (value: 21, rounded value: 21)
    • Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)
    • Sodium: 7 / 10 (value: 674.5, rounded value: 674.5)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Biscuits
    Energy 1,954 kj
    (467 kcal)
    -2%
    Fat 20 g +4%
    Saturated fat 8.3 g -11%
    Trans fat 0.03 g -26%
    Cholesterol 0.1 mg -97%
    Carbohydrates 67.4 g -2%
    Sugars 21 g -20%
    Added sugars 19.2 g -24%
    Fiber 8 g +236%
    Proteins 8.3 g +27%
    Salt 1.686 g +176%
    Alcohol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by krishanti
Last edit of product page on by krishanti.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.