Flours

Category: Flours

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Nutrition facts

Average nutrition facts for the 16 products of the Flours category for which nutrition facts are known (out of 36 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,340 kj (320 kcal)	423 kj (101 kcal)	243 kj (58 kcal)	488 kj (117 kcal)	1,520 kj (364 kcal)	1,630 kj (389 kcal)	2,080 kj (498 kcal)
Fat	3.31 g	2.01 g	0.2 g	0.69 g	4.3 g	5.8 g	26 g
Saturated fat	0.681 g	0.867 g	0 g	0 g	0.5 g	2.97 g	6 g
Carbohydrates	59.6 g	22.7 g	13 g	13.3 g	76 g	79 g	80 g
Sugars	1.92 g	1.79 g	0 g	0 g	1.8 g	5.6 g	11 g
Fiber	?	?	?	?	?	?	?
Proteins	10.8 g	5.63 g	1.2 g	3.33 g	11.2 g	21.5 g	21.9 g
Salt	0.245 g	0.569 g	0 g	0 g	0.052 g	4.65 g	4.65 g