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Lay's - India's Magic Masala - PepsiCo - 11g

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Lay's - India's Magic Masala - PepsiCo - 11g

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Barcode: 8901491502023 (EAN / EAN-13)

Quantity: 11g

Brands: PepsiCo, Inc.

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, Flavoured potato crisps

Origin of ingredients: India

Countries where sold: India

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Health

Ingredients

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    24 ingredients

    Potato, Edible Vegetable Oil (Palmolein Oil), *Seasoning ("Spices & Condiments, Iodised Salt, Maltodextrin, Black Salt, Sugar, Tomato Powder, Acidity Regulators (330, 296, 334), Flavour (Natural and Nature Identical Flavouring Substances), Anticaking Agent (551), Colour (160c)). *As flavouring agent. ~Contains Onion and Garlic

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E551 - Silicon dioxide
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

  • E334 - L(+)-tartaric acid

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Palmolein-oil, 330, 296, 334, Natural-and-nature-identical-flavouring-substances, 551, 160c, As-flavouring-agent

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Palmolein-oil, 330, 296, 334, Natural-and-nature-identical-flavouring-substances, 551, 160c, As-flavouring-agent

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Palmolein-oil, 330, 296, 334, Natural-and-nature-identical-flavouring-substances, 551, 160c, As-flavouring-agent

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Potato, Edible Vegetable Oil (Palmolein Oil), Seasoning ("Spices, Condiments, Iodised Salt, Maltodextrin, Black Salt, Sugar, Tomato Powder, Acidity Regulators (330, 296, 334), Flavour (Natural and Nature Identical Flavouring Substances), Anticaking Agent (551), Colour (160c)), As flavouring agent, ~Contains Onion, Garlic
    1. Potato -> en:potato - vegan: yes - vegetarian: yes - percent_min: 16.6666666666667 - percent_max: 100
    2. Edible Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      1. Palmolein Oil -> en:palmolein-oil - percent_min: 0 - percent_max: 50
    3. Seasoning -> en:coating - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 33.3333333333333
      1. "Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. Condiments -> en:condiment - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 16.6666666666667
      3. Iodised Salt -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      4. Maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      5. Black Salt -> en:black-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      7. Tomato Powder -> en:tomato-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
      8. Acidity Regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 4.16666666666667
        1. 330 -> en:330 - percent_min: 0 - percent_max: 4.16666666666667
        2. 296 -> en:296 - percent_min: 0 - percent_max: 2.08333333333333
        3. 334 -> en:334 - percent_min: 0 - percent_max: 1.38888888888889
      9. Flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037
        1. Natural and Nature Identical Flavouring Substances -> en:natural-and-nature-identical-flavouring-substances - percent_min: 0 - percent_max: 3.7037037037037
      10. Anticaking Agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 3.33333333333333
        1. 551 -> en:551 - percent_min: 0 - percent_max: 3.33333333333333
      11. Colour -> en:colour - percent_min: 0 - percent_max: 3.03030303030303
        1. 160c -> en:160c - percent_min: 0 - percent_max: 3.03030303030303
    4. As flavouring agent -> en:as-flavouring-agent - percent_min: 0 - percent_max: 25
    5. ~Contains Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Bad nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 25

    • Energy: 6 / 10 (value: 2255, rounded value: 2255)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 10 / 10 (value: 14.9, rounded value: 14.9)
    • Sodium: 9 / 10 (value: 826, rounded value: 826)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 25 (25 - 0)

    Nutri-Score: E

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    Sugars in low quantity (2.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (2.06%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Potato crisps
    Energy 2,255 kj
    (539 kcal)     		+6%
    Fat 33.1 g +6%
    Saturated fat 14.9 g +26%
    Carbohydrates 53.4 g +9%
    Sugars 2.5 g -5%
    Fiber ?
    Proteins 6.9 g +2%
    Salt 2.065 g +30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by chethan.

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