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premium brown bread - Mr Bakewell - 400g

premium brown bread - Mr Bakewell - 400g

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Barcode: 8908014814021 (EAN / EAN-13)

Quantity: 400g

Brands: Mr Bakewell

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Labels, certifications, awards: Vegetarian, Green Dot India

Origin of ingredients: India

Link to the product page on the official site of the producer: http://www.bakewellindustries.com

Countries where sold: India

Matching with your preferences

Health

Ingredients

28 ingredients

Refined Wheat Flour (Maida), Whole Wheat Flour (Atta), Water, Sugar, Edible Vegetable Oil (Palm Oil), Yeast, lodized Salt, Soya Flour, Gluten, Caramel a 150, Roasted Malt Flour, Calcium Propionate (INS282), Bread Improver (INS 170(i), 1100(0)), Antioxidant (INS 300) ALLERGEN INFORMATION: Product contains, Gluten & Soya.

Allergens: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E170 - Calcium carbonates

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1100 - Alpha-Amylase

Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
Source: Wikipedia

E170 - Calcium carbonates

Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
Source: Wikipedia

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E300 - Ascorbic acid

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Vegan status unknown
Unrecognized ingredients: Atta, Lodized-salt, Caramel-150-a, E170, Ei, E, 0, Allergen-information, Product-contains
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Atta, Lodized-salt, Caramel-150-a, E170, Ei, E, 0, Allergen-information, Product-contains
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Refined Wheat Flour (Maida), Whole Wheat Flour (Atta), Water, Sugar, Edible Vegetable Oil (Palm Oil), Yeast, lodized Salt, Soya Flour, Gluten, Caramel 150 a, Malt Flour, Calcium Propionate (e282), Bread Improver (e170, Ei, E, e1100 (0)), Antioxidant (e300), ALLERGEN INFORMATION (Product contains), Gluten, Soya
Refined Wheat Flour -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.88235294117647 - percent_max: 100

Maida -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.88235294117647 - percent_max: 100

Whole Wheat Flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

Atta -> en:atta - percent_min: 0 - percent_max: 50

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.75

Edible Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.75

Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 6.75

Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75

lodized Salt -> en:lodized-salt - percent_min: 0 - percent_max: 6.75

Soya Flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 6.75

Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75

Caramel 150 a -> en:caramel-150-a - percent_min: 0 - percent_max: 6.75

Malt Flour -> en:malt-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.75

Calcium Propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75

e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75

Bread Improver -> en:bread-improver - percent_min: 0 - percent_max: 6.75

e170 -> en:e170 - percent_min: 0 - percent_max: 6.75

Ei -> en:ei - percent_min: 0 - percent_max: 3.375

E -> en:e - percent_min: 0 - percent_max: 2.25

e1100 -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6875

0 -> en:0 - percent_min: 0 - percent_max: 1.6875

Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 6.75

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75

ALLERGEN INFORMATION -> en:allergen-information - percent_min: 0 - percent_max: 6.75

Product contains -> en:product-contains - percent_min: 0 - percent_max: 6.75

Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

Soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.75%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Breads
Energy	1,208 kj (288 kcal)	+4%
Fat	3.1 g	-0%
Saturated fat	2.3 g	+62%
Carbohydrates	55.26 g	+3%
Sugars	6.75 g	+42%
Added sugars	5.75 g	+25%
Fiber	3.5 g	+1%
Proteins	3.2 g	-59%
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
India	100 %	High

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on May 30, 2023, 2:13:12 PM CEST by krishanti
Last edit of product page on May 30, 2023, 2:47:33 PM CEST by krishanti.

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premium brown bread - Mr Bakewell - 400g